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Environment

The best climate in Europe
The village, sheltered by the Sierra de Tejeda and Almijara, offers visitors the contrast between the traditional image of these lands and adapting to changing times. Torrox boasts decades of owning the slogan "the best climate in Europe".
This particular situation is the result of one side of the proximity to the Mediterranean Sea, which reduces the thermal amplitude, and secondly Wrap Sierra Almijara, a combination that makes Torrox are moderate temperatures in both winter and summer. With mild winters and mild summers, the average annual temperature is 18 ° C, no big difference between the two stations. In addition to its nine kilometers of beaches; as well as the own charm of an Andalusian white village, the visitor has a variety of activities to enjoy during your stay in Torrox.
 
 
Leisure in Torrox
Holder infrastructures capable of providing suitable accommodation and quality services to visitors to this privileged enclave in the Malaga province, municipality also has sports facilities of the first order, such as sports hall, football field turf , tennis and paddle courts, swimming pool; which will be complemented soon with a golf course, a marine theme park and a marina whose project is already underway. Besides its varied calendar of festivals and its gastronomy, visitors can choose during your stay for a whole range of complementary activities, existing companies in the city that offer everything from alternative sports (paragliding, diving, mountain biking, hiking, trekking, etc ) up to foreign language tourism, through learning activities such as painting, photography, regional cuisine, and flamenco dancing.
 
 
Andalusian cuisine
Torrox has a traditional cuisine that highlights the crumbs, which may be accompanied by sardines, cod, clams, olives, maimones, porridge, arriera salad (with orange slices), fried potatoes, tomato gazpacho, garlic soup, and kebabs anchovies and sardines. The wines of the land, handmade with muscat grape vines few that are left, are unquestionable quality: sweet, semi-dry, dry, "aguapié" (low-grade). At Christmas donuts wine and dishes are tasted; the threads on the night of San Juan; and exquisite arropias of Cruces de Mayo. And of course a wide gastronomic offer in its restaurants and bars, from the "pescaítos" and seafood specialties to international cuisine.

Book here

Book now

BOOK AT THE BEST PRICE

  • Room 1
Do you need help with your booking?
Call us : 951 204 075